šŸŽ‰ Up to 70% Off Selected ItemsShop Sale
Product image 1
Product image 2
Product image 3
Product image 4
Product image 5
Product image 6
HomeStore

The Carnivore Bundle

The Carnivore Bundle

This carnivore bundle is a great option for those who are on a high protein diet!

(10) Grassfed Ground Beef (90/10) - 1 lb. each
(5) Grassfed Beef NY Strip Steaks - 8 oz. each
(2) Grassfed Beef Flank Steak - 10 oz. each
(2) Grassfed Beef Sirloin Tip Roast - 2 lb. each
(2) Grassfed Beef Liver - 1 lb. each

Note: We do recommend wet aging all of our steaks to break down the muscle fibers and create a more tender cut. Visit our blogĀ linked hereĀ to learn more about our aging and cooking recommendations.

Curious about mRNA in our livestock? Read our statementĀ linked here.

All cattle at White Oak Pastures are grassfed and grass-finished. Processed in our on-farm, USDA-inspected, zero-waste processing abattoir, our beef never leaves our possession until it's en route to our customers. All of our steaks, roasts, organs, and bones are hand-butchered the old-fashioned way: by a man with a knife.

$112.86

Original: $376.19

-70%
The Carnivore Bundle—

$376.19

$112.86

Product Information

Shipping & Returns

Description

This carnivore bundle is a great option for those who are on a high protein diet!

(10) Grassfed Ground Beef (90/10) - 1 lb. each
(5) Grassfed Beef NY Strip Steaks - 8 oz. each
(2) Grassfed Beef Flank Steak - 10 oz. each
(2) Grassfed Beef Sirloin Tip Roast - 2 lb. each
(2) Grassfed Beef Liver - 1 lb. each

Note: We do recommend wet aging all of our steaks to break down the muscle fibers and create a more tender cut. Visit our blogĀ linked hereĀ to learn more about our aging and cooking recommendations.

Curious about mRNA in our livestock? Read our statementĀ linked here.

All cattle at White Oak Pastures are grassfed and grass-finished. Processed in our on-farm, USDA-inspected, zero-waste processing abattoir, our beef never leaves our possession until it's en route to our customers. All of our steaks, roasts, organs, and bones are hand-butchered the old-fashioned way: by a man with a knife.